Hotel Stores Steward




Description:

- Ensure maintenance and organization of assigned store room, fridge or freezers

- Monitor temperature logs of freezer and fridges

- Ensure USPH sanitation and cleanliness standard throughout work area

Requirements:

- Minimum one year experience working in provisions, storeroom and/or a warehouse

- Knowledge of inventory procedures preferred

- Ship experience a plus

- Experience operating a fork lift and/or electric pallet jack

- Able to work in extreme temperatures (hot and cold)

- Must be able to manage heavy/ physical work and stressful conditions (i.e. Loading period)

- Good communication/people skills due to interaction with shipboard and shore side departments

- Ability to work with little supervision

Apply