RESTAURANT WAITER/ESS




Description:

Competitive salary paid $ USA net/monthly.
Full accommodation and meals included.

Enthusiastic working environment where merit, skills, enhancement of potential and adherence to corporate values are rewarded. renewable including accommodation, meals. Excellent opportunities for professional development.
Duration of the contract 6 month contract with two months off rotation + renew.

Responsible for all food and service related issues in his/her assigned station of Responsibility and guest satisfaction. Learn the standards by meeting the relevant restaurant company standard procedures. Responsible for helping to achieve the yearly goal for the bar scores in the guest comment cards. Responsible for cleanliness and the upkeep of his/her own MISE EN PLACE. The Waiter/Waitress will be aware of any special requests and dietary requirements that his/her passengers may require. Perform various duties to include embarkation duties, afternoon teas, and Captains cocktail parties buffet breakfast/lunch service duties.

Requirements:

- Diploma from a recognised Hotel School or apprenticeship program, or equivalent.
- At least more than two years of full time working experience on a four or five star (or similar grade)hotel/restaurant, in the addition of catering college, catering to an international clientele.
- Restaurant experience fine dining service.
- EU citizenship, EU nationals
- Fluent English mandatory.
- Valid Medical Certificate are required before embarkation.
- CD1 VISA will be required previous to embarkation.

Please Take into account you may have to meet some inicial expenses including, for example:
(depending on the company ):
• Medical certificate
• CD1 VISA (but will be refunded onboard)
• BST certificate

Apply