Restaurant-Bar Steward m/f
As a team of two, you take responsibility for your own service station and pamper your guests with your careful, attentive service. You have a concentrated, efficient working style and your joint passions are guest contact and sustainable sales. You are a team player and always have a smile on your face.
- You have training and experience in the hotel/restaurant business.
- You work well under pressure, enjoy working independently and have in-depth knowledge of the service/bar sector.
- Knowledge of HACCP
- Good to very good German and/or English
- You enjoy working in a team.
- You enjoy working in a pleasant working environment.