Cruise Ship Food and Beverage Jobs
 



Bar Manager

Overview: - To ensure the smooth running of the Bar Department on a day-to-day basis, in line with the Company’s standards and policies as outlined in the bar operations manual, and in the Human Resources manual. - To improve and maintain sales...



Bartender

Overview: - To provide guests with courteous and professional service. - To increase revenue for the company and self by applying up-selling techniques. - To meet sales targets as prescribed by the company. Responsibilities: - Mixes drinks...



Bar Waiter/Waitress

Overview: - To provide guests with courteous and professional service. - To increase revenue for the company and self by applying up-selling techniques. - To meet sales targets as prescribed by the company. Responsibilities: - Maintains cl...



Bar Utility

Overview: Assist the Bartenders in keeping the bars and pantries clean, organized, and well supplied. Responsibilities Before the bar opens: - Bring the Bartenders requisition orders from the stores to the bars. - Make sure bar stock is order...



Assistant Dining Room Steward

Supports Dining Room Steward in all aspects of food and beverage service according to the established company standards. NOTE: This job position is open only for Thai Nationality at this time. Responsibilities: - Responsible for friendly, co...



Wine Attendant

Overview To provide exceptional wine service and bar service at all times in his/ her assigned area. To provide to each individual guest a wine experience. Assist the Cellar Master/ Vinologist (Pinnacle Class) in all wine operation, mini bar and win...



GPA Bar (General Purpose Attendant)

To assist in all areas such as Bars, Lounges, Deck, Requisitioning, bar and event preparation, deck and towel service, cleaning, serving if required. NOTE: This job position is open only for Thai Nationality at this time. Responsibilities: -...



GERMAN SPEAKING WAITER

LINE MANAGER: HEAD WAITER JOB PURPOSE While establishing a friendly relationship with guests, the Waiter provides excellent and professional dining service to guests, presenting the menus and suggesting particular courses and drinks. KEY RES...



ASSISTANT MAITRE D'HOTEL

LINE MANAGER: MAITRE D HOTEL JOB PURPOSE In line with company policies and procedures and under the supervision of the Maître D’Hôtel, the Assistant Maître D’Hôtel supervises all dining service team members and in order to provide excelle...



ASSISTANT FOOD AND BEVERAGE MANAGER

LINE MANAGER: FOOD & BEVERAGE DIRECTOR JOB PURPOSE In line with Company guidelines, the Assistant Food & Beverage Manager supports the F&B Director in the daily running of Food Operations supervising the buffets, the crew messrooms an...


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