Cruise Ship Food and Beverage Jobs
 



Cellar Master

Title: Cellar Master; Department: Hotel Department; Primary Function: Directs the daily operation of vessel’s Wine Sales Operation including the effective administration, supervision and execution of programs consistent with the company standards a...



Maitre D’

Reporting The Maitre D’ reports to the Hotel Manager Primary Function Directing the activities of crew members engaged in food service and food related beverage service in all areas, to maximize crew efficiency, and the passenger experienc...



Bar/Wine Steward/ess

Reporting The Bar/Wine Steward/ess reports to the Bar Manager Responsibilities - Follow the established guidelines for grooming in terms of personal hygiene and personal appearance. - Be in proper uniform appropriate for the loung...



Sommelier

Supervisor: Beverage Manager Receives instructions from: Hotel General Manager PURPOSE OF POSITION You ensure a friendly and professional service in all Bar and F&B areas to the fullest guest satisfaction and in accordance with Viking Ocean...



F&B Manager f/m

Aufgabenbereich - Überwachung und Koordination der Arbeitsabläufe im F&B Bereich, d.h. in den Bereichen Hotel Service (Küche, Restaurants, Bar) mit dem Ziel kontinuierlicher Einhaltung der gesetzten Standards und Qualitätsansprüche ...



Maitre’D (m/w)

Wir suchen einen qualifizierten und erfahrenen Maitre’D (m/w) für ein tolles 4**** Hochseeschiff mit deutschsprachigen Gästen auf wunderschönen Routen.



Beverage Attendant

Overview To provide exceptional service to each individual guest and to achieve the maximum revenue in the assigned outlet. Responsibilities - Responsible for delivering an exceptional bar experience for our guests by providing individu...



Bar Manager

Reporting: The Bar Manager reports to the Hotel Manager Primary Function Directs the daily operation of vessel’s Beverage Sales Operation including the effective administration, supervision and execution of POS programs consistent with the co...



Restaurant Waiter f/m

Aufgabenbereich - Aufgaben entsprechend detaillierter Tätigkeitsbeschreibungen im jeweiligen Servicebetrieb und gem. Anweisungen Maitre d‘, Assistant Maitre d‘ - Beratung, fachgerechtes Servieren von Frühstück, Mittag- und Abendessen ...



Flair Bartender

Major cruise line is currently looking for Flair Bartenders to join the Food & Beverage team. Flair Bartenders work under the direction of senior bartenders and keep guests entertained while expertly preparing their preferred beverages. They perf...


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