Sanitation Officer

Subordinates: All deck/engine & hotel crew in regards to Public Health. Reports To: Hotel General Manager day to day Staff Captain for VSP policies & Procedures PURPOSE OF POSITION - The major goal of the position is to ensure a s...

Kitchen Helper m/f Luxury River Ship

Trade the ordinary for the extraordinary and take this opportunity to become a part of a dynamic company that recognizes the commitment and enthusiasm of its employees. Location: Europe (on board of a luxury river cruise ship) As a Kitchen Help...

Pastry Chef (m/w)

Anforderungen: Wir sind auf der Suche nach einem motivierten und kreativen Pastry Chef (m/w) für eine 5***** Deutsche Kreuzfahrt Hochseereederei mit vorwiegend deutschen Gästen und auf tollen Routen weltweit. Als Pastry Chef sind Sie u.a. ver...

Sous Chef

Reporting: The Sous Chef reports to the Executive Chef. Responsibilities Position is primarily an assistant to the Executive Chef in all aspects and oversight of the entire galley operation in accordance with Company standards. Also to assis...

Executive Sous Chef

We are currently searching for Executive Sous Chefs to join our team! Potential candidates must have at least five years of experience as a Chef in an upscale hotel, resort, cruise ship or convention banqueting service line. Responsibilities inclu...

Chefkoch (m/w/d)

Für unsere Flussschiffe suchen wir Sie ab sofort als: Chefkoch (m/w) Unser Angebot: - Trainieren und Kontrollieren von Standards in der Speisenherstellung und -Zubereitung - Tatkräftige Unterstützung bei der Speisenzubereitung - Kontrolle ...

Butchers

A leading cruise company with large ships and worldwide itineraries is looking for Butchers. Competitive salary plus full board and flight tickets. Great opportunities for professional development. This team ensures the smooth and efficient operat...

Executive Chef

As Executive Chef, you will be responsible of our exciting, multi units, high-volume shipboard culinary operation and to oversee its multicultural world-class team. You will be responsible for managing the culinary activities of our state of the art ...

Butcher

PURPOSE OF POSITION Food responsible for handling all raw meat preparations assigned by the Head Butcher. Must have basic professional butcher knowledge and have a clear understanding of how to organize the stores/freezer, being familiar with com...

Baker

REPORTS TO: HEAD BAKER SUBORDINATES: ASSISTANT BAKER PURPOSE OF POSITION This position is responsible for the preparation and baking of all Bakery Goods on the Vessel. He / She must to ensure that production levels and the quality are in lin...