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Executive Chef




Description:

Experienced and qualified Executive Chef required to join a 5 star Luxury cruise brand.

Directs the activities of all food preparation and service functions onboard the ship. Responsible for the highest quality and preparation of all food served onboard to guests and crew.

Salary in Euros, paid whilst onboard. 4 months on 2 months off.

Requirements:

Suitable candidates should have previous 5 star cruise ship and hotel experience. Valid ENG1 and STCW95 certification essential.

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