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Cruise Ship Culinary / Kitchen Jobs
 



Chef de Partie

As an integral part of the culinary team, our chefs de partie supervise and coordinate all activities of a particular workstation dedicated to preparing and cooking food products for various outlets, while maintaining and enforcing U.S.P.H standards.



Sushi Cook

As part of the culinary team you will be responsible for preparing and cooking high quality Asian foods, including sushi, while observing the highest sanitation standards.



Pastry Cook

Our pastry team is in charge of producing the wide variety of delights available to our guest onboard our ships; items include: sweets cold and frozen, ice creams, ice cakes, pudding, chocolates, and more!



Butcher

This team ensures the smooth and efficient operation and control of the butcher shop. Responsibilities include handling, cutting and preparing all items such as: meat (beef, lamb, pork, etc.), poultry, seafood, and fish. The team also has to adhere t...



Baker

Our bakers are responsible for the production, quality and presentation of the delicious bread assortment we offer to our guests every day.



Sanitation Officer-5* Cruise Line

- Location: Cruise, Cruise Ships / Offshore - Contract type: Permanent - Salary: Excellent Tax Free Salary! Job Description: Sanitation Officer - 5* Cruise Line • Excellent Tax free salary • Contract 5 months on and 2 off • 1 month v...



Sanitation Officer

- To be responsible for the entire Sanitation Operation within the Hotel Department on board, this includes all equipment and machinery control in all Galley outlets, Galley Consumables and all work orders in all Galleys, food outlets and Messes. ...



Sanitation Officer

Rank/Position: Sanitation Officer Employer Type: Cruise Job Type: Permanent Certification & Experience: Previous experience in this role on a cruise vessel is essential Location: Worldwide Luxury cruise company are looking for a Sanitati...



Head Baker

Rank/Position: Baker Employer Type: Cruise Job Type: Permanent Certification & Experience: Previous cruise or high end hotel experience Location: Worldwide A luxury cruise company are looking to recruit an experienced Head Baker. Rota...



Chef de Cuisine

Rank/Position: Chef de Cuisine Colonnade Vessel type or operation: Cruise Certification & Experience: Previous cruise or high end hotel experience required. Job Type: Perm Location: Worldwide An excellent opportunity for a Chef de Cuisine...


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